In July, Elizabeth and I began bringing in the peats from our croft's designated bank (about three miles away, on the 'Bernera road' back towards Stornoway, from the croft in Earshader). Cutting started back in May, stripping a half foot depth of turf off and replanting it below the face of the peat bank (so that the heather and grass should continue to grow) before we sliced through the deep brown peat with a traditional peat iron.


the peat bank


Cutting the peat away from the bank is labour ...

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